Ingredient List

Latkes
 Russet Potatoes (Roughly 3 latkes per potatoes) 
2 Eggs
1 Large Onion
Matzah Meal or Flour 
Vegetable oil 


Toppings 
Zesty Sour Cream Dip
1 (16 ounce container) sour cream (can substitutue for Greek Yogurt) 
2 tablespoons spicy brown mustard
2 tablespoons sriracha (or use your favorite hot sauce)
1-2 tablespoons paprika (or use cayenne for a spicier version)
1 tablespoon garlic powder
Juice from 1 small lime
Salt and pepper to taste 

Golden Apple Sauce 
4 Golden Delicious apples, chopped
2 teaspoons lemon juice
2 ounces golden raisins, a handful
1-inch piece fresh ginger root
3 tablespoons light brown sugar
2 cups all natural apple juice or cider, plus a splash for pan sauce
1/2 teaspoon ground cinnamon
1/4 teaspoon freshly grated nutmeg